Sunday Roasts for the 8th September

GOAT

Slow roasted goat shoulder + tomato, Smokey aubergine & braised chickpeas + red wine & thyme gravy

£16.50

POUSSIN

Twice cooked Poussin + crispy beansprout salad & mushroom gravy

£16.50

PORK

Roasted pork belly + braised red cabbage + cider gravy + spiced plum & grape chutney

£16.50

VEGAN ROAST

Lentil, Almond, Quinoa & Tofu Roast + roasted tomato + grilled Portobello + vegan herbed gravy

(Vegan yorkie available on request)

£14.50

ALL SERVED WITH YORKSHIRE PUDDING, ROASTED POTATOES + BUTTERNUT SQUASH + ROASTED HERITAGE CARROTS + STEAMED TENDERSTEM BROCCOLI + FINE BEANS

** Please be aware that we do not offer a children’s menu**

We only prepare a limited amount of roasts each weekend so we’re afraid that once they’re gone, they’re gone. We also serve a few dishes from the main menu on Sundays for those that just don’t fancy a roast!