Bar Snacks

TINNED SEAFOOD

Ortiz Anchovies in olive oil £7.00

Ortiz Tuna in olive oil £7.50

Horse Mackerel in tomato sauce £7.50

La Brujula mussels in pickled sauce £7.50

Maria organic sardines in olive oil £7.50

Jose spiced calamari in ragout sauce £8.50

Jose stickleback in pickled sauce £7.50

Jose mackerel pate £6.50

Jose trout pate with port wine £7.00

All tinned seafood served with fresh lemon, tomato & grilled sourdough rubbed with garlic

After kitchen hours, £1 off each & served with sourdough crisp breads and lemon

PATE JARS

ArteMonte venison pate £6.00

ArteMonte wild boar pate £6.00

ArteMonte partridge pate £6.00

All pate jars served with sourdough crisp breads & pickles

NIBBLES

Darling Spuds Crisps £1.20

  Salty Dog Nuts £1.00

Soffle’s Pitta Chips £1.75

House made Pickled Egg  £1.00

Andalou olive antipasti blend £2.50

Pfefferbeisser ‘pepper bites’ £3.50

And other house made nibbles changing regularly!