Sunday Roasts

Sunday Roasts for 19/05/19

Rosemary & garlic roasted lamb + grilled puntarelle + red wine gravy £16.50

Roasted pork belly + red braised cabbage + honey roasted apple + cider gravy £16.50

Pan roasted duck breast + master stock braised egg + yellow bean shiitake mushrooms + ginger gravy £16.50

Vegan lentil, Almond,mushroom & tofu roast + grilled asparagus & portobello mushroom + thyme gravy £14.50

All served with:

Yorkshire pudding, roast potatoes, steamed tender stem broccoli , butternut squash, roasted heritage and carrots,saffron braised leeks

** Please be aware that we do not offer a children’s menu**

 Please note our Sunday menu may differ slightly from the above week to week. We only prepare a limited amount of roasts each weekend so we’re afraid that once they’re gone, they’re gone.